Bill Forry

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Eversource employees lend their hands as volunteers at Food Project farm sites

A group of about 30 Eversource employees left their daily business tasks behind to get down and dirty last Tuesday (Aug.19) as volunteers at The Food Project’s West Cottage St. farm, fanning out around Uphams Corner to clean up the Dudley Street Greenhouse, fill raised garden beds on North Ave, and harvest squash and dragon tongue beans at the Langdon Street site.

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